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Friday, July 17, 2015

BBQ Country Style Ribs

Here's another updated recipe from June of 2011, i.e. my blog's "olden" days!  Hope you all enjoy it!

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After a BOGO sale at my local grocery store for Country Style Ribs, I went searching for an appropriate barbeque recipe to add to my arsenal.  I came across this recipe at Allrecipes.com and decided to give it a whirl.

Adapted from Allrecipes


Ingredients [6-8 servings]
  • 2-3 pounds country style pork ribs
  • 1 tbsp garlic, minced
  • 1 medium onion, diced
  • 1 18 ounce bottle BBQ sauce
  • Salt and pepper to taste

Directions

Preheat oven to 250 degrees.  In a baking dish, place the ribs in a single layer.



Salt and pepper each rib as much as you'd like.  Then spread the garlic and onions on and around the ribs.



Bake in a preheated oven for 2 hours until the ribs are tender.  Then drain any grease in the pan.



Pour BBQ sauce over the ribs (I usually do half of the bottle here and add more if desired after cooking).  Return to oven and bake for one more hour.


Serve with your favorite side dishes and enjoy!


Are you a fan of country style ribs?



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